Dinner

Hot Chili Turkey Sliders Over Sweet Texas Caviar is for Dinner.

Hot Chili Turkey Sliders Over Sweet Texas Caviar takes 20 minutes to prepare.

Hot Chili Turkey Sliders Over Sweet Texas Caviar takes 15 minutes to cook.

Hot Chili Turkey Sliders Over Sweet Texas Caviar makes 12 servings.

The ingredients for Hot Chili Turkey Sliders Over Sweet Texas Caviar are:

Sweet Texas Caviar:
1 cup apple cider vinegar
1/4 cup olive oil
1/4 cup vegetable oil
1 cup splenda
1 can (15.5 oz.) Goya black beans
1 can (15.5 oz.) Goya black-eyed peas
1 can mexicorn
1 small jar chopped pimentos
1/2 red onion chopped
1/2 green bell pepper chopped
2 celery stalks chopped


Hot Chili Turkey Burgers:
1lb ground turkey 93% lean
1 egg white
1/4 cup of plain brad crumbs
3/4 cup of chopped jalapeno peppers (jarred)
1 tsp salt
1 tbs garlic
1 tbs hot red pepper (i used jarred chili garlic)
3/4 cup sharp cheddar cheese shredded

Here is how you make Hot Chili Turkey Sliders Over Sweet Texas Caviar:

Sweet Texas Caviar:In a small sauce pan, combine cider vinegar, olive oil, vegetable oil and splenda; cook over low heat until splenda dissolves and mixture comes to a boil. Remove the dressing from heat and set aside.Drain and rinse beans and corn, then combine with all remaining salad ingredients in a large Tupperware container. Drench with oil/ cider vinegar dressing and toss to mix all ingredients. Allow to marinate in the refrigerator for a minimum of 2 hours.Hot Chili Turkey Burgers:Combine ground turkey breast, bread crumbs, egg white, hot peppers, salt and garlic and cheese in a large bowl. Kneed together thoroughly, then form into patties. Grill or fry turkey burgers until thoroughly cooked through.Top burgers with fat free sour cream (not included in nutrition facts)Serving Size: 12Number of Servings: 12Recipe submitted by SparkPeople user AMYAMY0227.

The nutritional information for Hot Chili Turkey Sliders Over Sweet Texas Caviar is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 279.8

• Total Fat: 14.6 g
• Cholesterol: 34.1 mg
• Sodium: 305.1 mg
• Total Carbs: 24.1 g
• Dietary Fiber: 5.3 g
• Protein: 15.7 g

The dietary needs meet for Hot Chili Turkey Sliders Over Sweet Texas Caviar is Low Carb