Dinner

Red and White Bean Turkey Chili is for Dinner.

Red and White Bean Turkey Chili takes 5 minutes to prepare.

Red and White Bean Turkey Chili takes 300 minutes to cook.

Red and White Bean Turkey Chili makes 10 servings.

The ingredients for Red and White Bean Turkey Chili are:

15oz can Kidney Beans
15.5oz can Cannellini beans
10.5oz can Rotel
26oz can Condensed Tomato Soup
(2) 14.5oz cans Diced Tomatoes
1T Franks Hot Sauce
1 clove garlic
1# turkey breast, skin removed

Here is how you make Red and White Bean Turkey Chili:

This recipe made use of the left over turkey breast I had on hand from Thanksgiving. Slice turkey into bite size pieces.Mince 1 large fresh garlic clove.Open cans and dump them in the crock pot. Toss in the turkey and garlic. Mix in the Frank's.Cover and cook on low for at least 5 hours.Makes (10) 1.5 cup servings.Number of Servings: 10Recipe submitted by SparkPeople user CARTER_CRAZY.

The nutritional information for Red and White Bean Turkey Chili is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 199.8

• Total Fat: 1.8 g
• Cholesterol: 30.9 mg
• Sodium: 981.7 mg
• Total Carbs: 25.2 g
• Dietary Fiber: 4.0 g
• Protein: 18.7 g

The dietary needs meet for Red and White Bean Turkey Chili is Low Fat