Dinner

Southwestern Turkey Chili is for Dinner.

Southwestern Turkey Chili takes 20 minutes to prepare.

Southwestern Turkey Chili takes 30 minutes to cook.

Southwestern Turkey Chili makes 16 servings.

The ingredients for Southwestern Turkey Chili are:

*Extra Virgin Olive Oil, 2 tbsp
Green Peppers (bell peppers), 1 cup, chopped
Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia)
*Peppers, sweet, red, fresh, .5 medium (approx 2-3/4" long, 2-1/2"
Jalapeno Peppers, 2 pepper
Onions, raw, 2 medium
Garlic, 4 cloves
*Turkey, Ground turkey, 93% lean, 40 oz
Crushed Tomatoes, 1600 grams
Beans, black, 545 grams
Beans, red kidney, 545 grams
Beans, navy, 545 grams
Pepper, red or cayenne, .25 tbsp
Chili powder, 4 tbsp
*Cumin - Ground, McCormick 2 tbsp
Salt, 2 tsp
Pepper, black, 1 tsp

Here is how you make Southwestern Turkey Chili:

Makes 16 1-cup servingsHeat oil in dutch oven and saute onions and peppers until tender. Add ground turkey and spices and cook until browned. Add tomatoes and all beans and simmer for 30 minutes, stirring occasionally. Number of Servings: 16Recipe submitted by SparkPeople user MILLIEBEAN.

The nutritional information for Southwestern Turkey Chili is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 288.3

• Total Fat: 8.1 g
• Cholesterol: 49.5 mg
• Sodium: 607.8 mg
• Total Carbs: 33.8 g
• Dietary Fiber: 11.9 g
• Protein: 23.6 g