Dinner

Texas Turkey Chili is for Dinner.

Texas Turkey Chili takes 20 minutes to prepare.

Texas Turkey Chili takes 60 minutes to cook.

Texas Turkey Chili makes 6 servings.

The ingredients for Texas Turkey Chili are:

2 tbsp olive oil
1 1/4 c chopped yellow onion
1 tbsp chopped garlic
1 chopped medium green bell pepper (seeded)
1 chopped banana pepper
1 lb ground lean, white meat turkey
1/4 lb ground turkey sausage (italian style)
1 tbsp chili powder
1/2 tsp ground cumin
dash cardamon
dash coriander
1 bay leaf
1 12oz. can diced tomatoes and the juice
1 15oz. can dark red kidney beans
Kosher salt and pepper to taste
Tabasco (optional)

Here is how you make Texas Turkey Chili:

Heat oil in a large skillet over medium-high heat. Add onions, garlic and both peppers, cover and cook about 3 min. stir occasionally. Add the ground turkey and sausage and cook until done (no longer pink).Pour this mixture into your crockpot or a dutch oven that has a tight lid. If you're using your oven, pre-heat to 325 degrees.Add salt, pepper, chili powder, cumin, cardamon, coriander, bay leaf, tomatoes and beans. Mix well.If using a crockpot, turn this to low and simmer until desired doneness.If using the oven, cover the dutch oven and cook at 325 for 45-60 min. or until bubbly.Serving Size: makes 6-8 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user SUZYJONES1.

The nutritional information for Texas Turkey Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 163.1

• Total Fat: 4.5 g
• Cholesterol: 26.1 mg
• Sodium: 484.0 mg
• Total Carbs: 19.1 g
• Dietary Fiber: 6.0 g
• Protein: 14.3 g

The dietary needs meet for Texas Turkey Chili is Low Fat