Dinner

Turkey and Lentil Chili is for Dinner.

Turkey and Lentil Chili takes several minutes to prepare.

Turkey and Lentil Chili takes several minutes to cook.

Turkey and Lentil Chili makes 8 servings.

The ingredients for Turkey and Lentil Chili are:

2 cans pinto beans, rinsed and drained
1 large can crushed tomatoes
1 yellow onion, chopped
1 green bell pepper, chopped
1 lb lean ground turkey
1 C dried lentils
1 Tbsp chili powder
1 tsp cumin
1 tsp garlic powder
2 tsp chicken boullion
2 C water

Here is how you make Turkey and Lentil Chili:

Spray bottom of large pot with cooking spray. Saute onion and bell pepper until onions are translucent. Add turkey and cook until browned. Add remaining ingredients and bring to a boil. Cover and simmer at least 1 hour or until lentils are tender. Serves 8Number of Servings: 8Recipe submitted by SparkPeople user HEATHER0428.

The nutritional information for Turkey and Lentil Chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 261.0

• Total Fat: 4.7 g
• Cholesterol: 0.0 mg
• Sodium: 321.4 mg
• Total Carbs: 34.4 g
• Dietary Fiber: 11.2 g
• Protein: 21.7 g

The dietary needs meet for Turkey and Lentil Chili is Low Fat