The recipe Turkey Chili w/Garbanzo Beans

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Turkey Chili w/Garbanzo Beans recipe is a Dinner meal that takes 120 minutes to make. If you enjoy for Dinner, you will like Turkey Chili w/Garbanzo Beans!

Turkey Chili w/Garbanzo Beans

Turkey Chili w/Garbanzo Beans Recipe
Turkey Chili w/Garbanzo Beans

Yummy Chili

What Course Is Turkey Chili w/Garbanzo Beans?

Turkey Chili w/Garbanzo Beans is for Dinner.


How Long Does Turkey Chili w/Garbanzo Beans Recipe Take To Prepare?

Turkey Chili w/Garbanzo Beans takes 10 minutes to prepare.


How Long Does Turkey Chili w/Garbanzo Beans Recipe Take To Cook?

Turkey Chili w/Garbanzo Beans takes 120 minutes to cook.


How Many Servings Does Turkey Chili w/Garbanzo Beans Recipe Make?

Turkey Chili w/Garbanzo Beans makes 8 servings.


What Are The Ingredients For Turkey Chili w/Garbanzo Beans Recipe?

The ingredients for Turkey Chili w/Garbanzo Beans are:

Louis Rich Turkey Smoked Sausage, 3 serving
*Turkey, Ground turkey, 93% lean, 4 oz
*Turkey, Ground turkey, 93% lean, 4 oz
Canned Tomatoes, 2 cup (remove)
Onions, raw, 1 medium (2-1/2" dia)
Chili powder, 3 tbsp
Salt, 3 tbsp
*Cumin seed, 2 tbsp
Garlic powder, 3 tbsp
Pepper, red or cayenne, 2 tbsp
Chickpeas (garbanzo beans), 1.5 cup
cheddar cheese


How Do I Make Turkey Chili w/Garbanzo Beans?

Here is how you make Turkey Chili w/Garbanzo Beans:

chop all that stuff except the cheese up and put it in the crock pot. Don't pre-cook the turkey if you are cooking for 8 hours. Do pre-cook it if you are doing it for a shorter period of time like 3 hours on high. When done serve with pita chips and sprinkle of cheese.Serving Size: makes 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user SPUNKIE365.


What's The Nutritional Info For Turkey Chili w/Garbanzo Beans?

The nutritional information for Turkey Chili w/Garbanzo Beans is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 109.4
  • Total Fat: 2.9 g
  • Cholesterol: 14.6 mg
  • Sodium: 561.6 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 3.5 g
  • Protein: 7.0 g

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