Dinner

Turkey Cincinnati Chili is for Dinner.

Turkey Cincinnati Chili takes 35 minutes to prepare.

Turkey Cincinnati Chili takes 120 minutes to cook.

Turkey Cincinnati Chili makes 1 servings.

The ingredients for Turkey Cincinnati Chili are:

1 cup cheddar cheese, shredded
1 tsp black pepper
1/2 tsp ground coriander
2 tbsp apple cider vinegar
1/4 tsp ground cloves
1 tbsp olive oil
3 tbsp chili powder
1 tsp ground cumin
1 lg yellow onion, chopped
1 can chicken broth
1 tsp salt
4 cloves garlic, minced
1/2 tsp allspice
1/2 oz unsweetened baking chocolate, grated
8 oz Barilla Plus thin spaghetti
1lb 99% lean ground turkey
1 cup honey bourbon barbecue sauce
1 8oz can tomato sauce
1/4 tsp cayenne pepper
1 can red kidney beans
1/2 tsp cinnamon

Here is how you make Turkey Cincinnati Chili:

Saute 1/2 onions, ground turkey and garlic in large stockpot over medium heat about 5 minutes. Add chili powder, salt, pepper, coumin, coriander, cinnamon, allspice, cayenne, cloves and chocolate to pot and cook ove rmedium heat, stirring until chocolate has melted, about 1 minute.Add broth, tomato sauce, barbecue sauce, beans and vinegar to pot and bring mixture to a boil. Cover, reduce heat, and simmer for 1-1 1/2 hours until chili has thickened (add more broth if necessary).Remove from heat and allow to rest for 30 min. While chili rests, cook spaghetti. Drain.Divide spaghetti among 4 serving plates, top with chili, raw onions and cheese.Number of Servings: 1Recipe submitted by SparkPeople user BOOBOOKN.

The nutritional information for Turkey Cincinnati Chili is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,813.9

• Total Fat: 81.2 g
• Cholesterol: 280.0 mg
• Sodium: 9,713.8 mg
• Total Carbs: 326.9 g
• Dietary Fiber: 71.1 g
• Protein: 212.3 g