Dinner

Grandma?s Quick Turkey Chop Suey is for Dinner.

Grandma?s Quick Turkey Chop Suey takes several minutes to prepare.

Grandma?s Quick Turkey Chop Suey takes several minutes to cook.

Grandma?s Quick Turkey Chop Suey makes 5 servings.

The ingredients for Grandma?s Quick Turkey Chop Suey are:

1 pound ground turkey
1 can (16 oz) bean sprouts
1 cup celery, chopped
? cup onion, chopped
1 can (8 oz) water chestnuts
? tsp ginger
1 can (10/5 oz) condensed beef or chicken broth
2 tbsp soy sauce
2 tbsp cornstarch (or ? cup flour)
3 cups cooked rice

Here is how you make Grandma?s Quick Turkey Chop Suey:

1) In skillet, brown turkey. Drain fat.2) Prepare rice as directed on package.2) Add bean sprouts, celery, onion, water chestnuts, ginger and all but ? cup broth. Bring to a boil over med-high heat. Reduce heat. Cover and simmer 20 minutes.3) Combine the ? broth with soy sauce and corn starch. Add to the meat and veggie mixture. Stir until thickened and bubbly.Serve over rice.Serving Size: 4-6Number of Servings: 5Recipe submitted by SparkPeople user CJINGRAHAM.

The nutritional information for Grandma?s Quick Turkey Chop Suey is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 345.4

• Total Fat: 10.3 g
• Cholesterol: 67.3 mg
• Sodium: 847.8 mg
• Total Carbs: 39.5 g
• Dietary Fiber: 4.3 g
• Protein: 23.5 g