Dinner

Crispy breaded turkey cutlets is for Dinner.

Crispy breaded turkey cutlets takes 10 minutes to prepare.

Crispy breaded turkey cutlets takes 60 minutes to cook.

Crispy breaded turkey cutlets makes 4 servings.

The ingredients for Crispy breaded turkey cutlets are:

4-4oz Turkey breast cutlets
2 cup rice krispies
3 tbsp butter
1 extra large egg
desired flavoring spices
buttermilk to soak turkey

Here is how you make Crispy breaded turkey cutlets:

Soak turkey breasts in buttermilk and 1 beaten egg.In food processor, combine Rice Krispies, 2 clove fresh garlic, paprika, pepper, salt and any other desired spice (I personally add rosemary as well) and process to fine powder.Take turkey from buttermilk and roll/coat in rice krispie mixture and place on baking pan (use cooking spray on pan prior to placing turkey). Then drizzle turkey breasts with 3 tbsp melted butter. Bake uncovered at 350 for approx 1 hour. I also like to quarter red/purple potatoes, coat very sparingly with olive oil and rosemary and cook on same pan with turkey.....potatoes come out great!Number of Servings: 4Recipe submitted by SparkPeople user NOBACKINGOUT.

The nutritional information for Crispy breaded turkey cutlets is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 270.0

• Total Fat: 10.8 g
• Cholesterol: 154.9 mg
• Sodium: 162.4 mg
• Total Carbs: 11.8 g
• Dietary Fiber: 0.0 g
• Protein: 30.7 g