Dinner

Turkey in Crockpot is for Dinner.

Turkey in Crockpot takes 5 minutes to prepare.

Turkey in Crockpot takes 280 minutes to cook.

Turkey in Crockpot makes 1 servings.

The ingredients for Turkey in Crockpot are:

Turkey breast one to one and half pound
Salt and pepper to taste
water

Here is how you make Turkey in Crockpot:

If you use a crockpot cooking bag, place in crock pot first with it turned off. Place turkey breast, completely thawed, facing up in crockpot, you may keep skin on or take it off, your choice. Less calories if you take it off though. Fill up with water just enough to cover the bottom. If you are unsure, put in at least a cup. Salt and pepper the top if you like you don't have to. Then let it cook on high at least four hours or low for 8 hours.Serving Size: depending on the size of the turkey breast it can make at least 4 one cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user ALIAM20032000.

The nutritional information for Turkey in Crockpot is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 232.1

• Total Fat: 11.5 g
• Cholesterol: 86.2 mg
• Sodium: 81.2 mg
• Total Carbs: 0.0 g
• Dietary Fiber: 0.0 g
• Protein: 30.1 g

The dietary needs meet for Turkey in Crockpot is Gluten Free