The recipe Thai Green Turkey curry

Made From Scratch Recipes

Thai Green Turkey curry recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Thai Green Turkey curry!

Thai Green Turkey curry

Thai Green Turkey curry Recipe
Thai Green Turkey curry

Using mae ploy green curry paste

What Course Is Thai Green Turkey curry?

Thai Green Turkey curry is for Dinner.


How Long Does Thai Green Turkey curry Recipe Take To Prepare?

Thai Green Turkey curry takes 5 minutes to prepare.


How Long Does Thai Green Turkey curry Recipe Take To Cook?

Thai Green Turkey curry takes 60 minutes to cook.


How Many Servings Does Thai Green Turkey curry Recipe Make?

Thai Green Turkey curry makes 6 servings.


What Are The Ingredients For Thai Green Turkey curry Recipe?

The ingredients for Thai Green Turkey curry are:

Mae Ploy green thai curry paste
Turkey breast chopped
Celery
Cucumber
Thai Green Chillis
Sugarsnap peas.
Lemongrass
Kaffir lime leaves.


How Do I Make Thai Green Turkey curry?

Here is how you make Thai Green Turkey curry:

One onion, 100g Thai green curry paste300 Grams chopped turkey breastStir fryAdd 1 cup coconit milkAdd veg (Celary, cucumber, chillis and peas)Add one cup of coconut milk and one cup of water.Add Lime leaf and Lemon grassSimmer till thickened up.Serving Size: Makes 6 servings with riceNumber of Servings: 6Recipe submitted by SparkPeople user P0ACHER.


What's The Nutritional Info For Thai Green Turkey curry?

The nutritional information for Thai Green Turkey curry is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 126.7
  • Total Fat: 4.9 g
  • Cholesterol: 21.5 mg
  • Sodium: 537.0 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 11.3 g

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