Dinner

Skillet Turkey Hash with Soft Cooked Eggs is for Dinner.

Skillet Turkey Hash with Soft Cooked Eggs takes 20 minutes to prepare.

Skillet Turkey Hash with Soft Cooked Eggs takes 30 minutes to cook.

Skillet Turkey Hash with Soft Cooked Eggs makes 2 servings.

The ingredients for Skillet Turkey Hash with Soft Cooked Eggs are:

Small potatoes, 2, diced with skin on.
Turkey, cooked & chopped light meat, 1 cup
2 large eggs
1/2 bell pepper or can of chopped green chilis
Stalk of green onion, bulb chopped and some greens chopped to sprinkle on top
1 tsp olive oil
1 tsp chili powder
1 tsp cumin
1 tsp onion salt

Here is how you make Skillet Turkey Hash with Soft Cooked Eggs:

Heat oil in cast iron pan. Add onion, peppers & diced potatoes, toss to coat with oil. Sprinkle on chili powder, cumin and onion salt and cook with lid on until potatoes are becoming tender, stirring occasionally.Stir in turkey and cook until heated through. Make two wells in the turkey hash and break a raw egg into the well. Put lid back on and cook until the whites are set, then serve.Serving Size: Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user DEBARIZONA.

The nutritional information for Skillet Turkey Hash with Soft Cooked Eggs is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 337.4

• Total Fat: 9.5 g
• Cholesterol: 234.3 mg
• Sodium: 129.6 mg
• Total Carbs: 31.5 g
• Dietary Fiber: 3.5 g
• Protein: 30.9 g