Dinner

Mini Turkey Loafs (Foster Farm) is for Dinner.

Mini Turkey Loafs (Foster Farm) takes 15 minutes to prepare.

Mini Turkey Loafs (Foster Farm) takes 40 minutes to cook.

Mini Turkey Loafs (Foster Farm) makes 19 servings.

The ingredients for Mini Turkey Loafs (Foster Farm) are:

Foster Farms Ground Turkey, 48 oz (remove)
Egg, fresh, 2 medium (remove)
*Progresso Bread Crumbs - Italian Style, 0.25 cup (remove)
Green Peppers (bell peppers), 0.5 cup, chopped (remove)
Onions, raw, .25 cup, chopped (remove)
Tomato Sauce, 1 cup (remove)
Zucchini, 2 cup, sliced (remove)

Here is how you make Mini Turkey Loafs (Foster Farm):

Chop all veggies into tiny pieces. Combine all ingredients except tomato sauce and mix well. Spray muffin tins with non stick spray. Fill tins to the top but do not over fill. Cook in 350 degree oven for 35 minutes. Remove from oven. Season tomato sauce as desired. I use Garlic Salt, Pepper, Onion Salt and a little Oregano and Parsley. Put one tsp of tomato sauce on top of each mini loaf and return to oven for about 5 min. Serving Size: Makes 19 muffin size loaves. Number of Servings: 19Recipe submitted by SparkPeople user DUTCH1811.

The nutritional information for Mini Turkey Loafs (Foster Farm) is:

• Servings Per Recipe: 19
• Amount Per Serving
• Calories: 166.5

• Total Fat: 11.3 g
• Cholesterol: 61.4 mg
• Sodium: 162.7 mg
• Total Carbs: 3.2 g
• Dietary Fiber: 0.6 g
• Protein: 13.1 g