Dinner

Turkey Burger w Grilled Onions on Onion Bun is for Dinner.

Turkey Burger w Grilled Onions on Onion Bun takes 20 minutes to prepare.

Turkey Burger w Grilled Onions on Onion Bun takes 15 minutes to cook.

Turkey Burger w Grilled Onions on Onion Bun makes 4 servings.

The ingredients for Turkey Burger w Grilled Onions on Onion Bun are:

12 oz All White Ground Turkey (Honeysuckle White)
1/4 cup Italian Seasoned Bread Crumbs
1 medium egg
garlic powder, pepper, salt and parsely flakes to taste
Oroweat Sliced Onion Buns
1/2 cup chopped red onions
2 tbsp olive oil

Toppings for Burger:
4 inner leaf romaine lettuce
4 slices of tomato4 slices Kraft Deli Deluxe 2% Milk American Cheese
top with 2 tbps Light Hellmans Mayonaisse on each burger

Here is how you make Turkey Burger w Grilled Onions on Onion Bun:

Makes four 4 oz patties.Mix first four ingredients together in bowl. Form four patties. Oil a nonstick skillet and sprinkle onions in bottom. Place formed patties on top. Cook until brown on both sides. Onions will cook in pan with turkey burgers. Place cooked burgers on onion rolls. Top with cheese, tomatoes, lettuce and grilled onions Patties can also be grilled for a smokey flavor.Number of Servings: 4Recipe submitted by SparkPeople user TWKYOSCR.

The nutritional information for Turkey Burger w Grilled Onions on Onion Bun is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 271.6

• Total Fat: 16.3 g
• Cholesterol: 121.9 mg
• Sodium: 666.3 mg
• Total Carbs: 14.3 g
• Dietary Fiber: 1.3 g
• Protein: 28.1 g