Dinner

Italian Ground Turkey Meatballs is for Dinner.

Italian Ground Turkey Meatballs takes several minutes to prepare.

Italian Ground Turkey Meatballs takes several minutes to cook.

Italian Ground Turkey Meatballs makes 6 servings.

The ingredients for Italian Ground Turkey Meatballs are:

Jeannie-O Lean Italian Seasoned Ground Turkey (1 package)
Bread Crumbs Italian Style (1/4 cup)
Grated Parmesean Cheese (1 tbsp.)
Egg Whites (2 large)
Garlic (1 tsp)
minced Onion (1 tsp)
Garlic Salt (optional)
Pepper (to taste)
Oregano (to taste)

Here is how you make Italian Ground Turkey Meatballs:

In a bowl combine all ingredients, mix make 36 1/2 oz. meatballsspray pan w/ Pam or other fat free cooking spraycook meatballs covered on medium heat in pan until done. stirring occasionally.Serving Size: 6 servings (1 serving = 6 meatballs)Number of Servings: 6Recipe submitted by SparkPeople user SVEAL111.

The nutritional information for Italian Ground Turkey Meatballs is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 172.4

• Total Fat: 8.1 g
• Cholesterol: 68.3 mg
• Sodium: 640.0 mg
• Total Carbs: 3.6 g
• Dietary Fiber: 0.2 g
• Protein: 18.3 g

Italian Ground Turkey Meatballs is Italian cuisine.

The dietary needs meet for Italian Ground Turkey Meatballs is Low Fat