Dinner

Italian Ground Turkey is for Dinner.

Italian Ground Turkey takes 15 minutes to prepare.

Italian Ground Turkey takes 30 minutes to cook.

Italian Ground Turkey makes 6 servings.

The ingredients for Italian Ground Turkey are:

Ground Turkey, 1 lb
Elbow Macaroni, 8 oz
Marinara Sauce, 3 cup
Cottage Cheese, Nonfat, 1 cup (not packed)
Mozzarella Cheese, part skim milk, 1 cup
Italian seasoning

Here is how you make Italian Ground Turkey:

Brown turkey with Italian seasonings. Cook macaroni according to package directions.Mix turkey, macaroni, cottage cheese and marinara sauce in a casserole dish. Top with mozzarella cheese. Bake at 350 for 20-30 minutes until cheese is melted and bubbly.Number of Servings: 6Recipe submitted by SparkPeople user SUEALLAN.

The nutritional information for Italian Ground Turkey is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 417.5

• Total Fat: 15.7 g
• Cholesterol: 67.5 mg
• Sodium: 689.8 mg
• Total Carbs: 39.3 g
• Dietary Fiber: 4.3 g
• Protein: 30.0 g