Dinner

Patty's Italian Turkey Meatballs is for Dinner.

Patty's Italian Turkey Meatballs takes several minutes to prepare.

Patty's Italian Turkey Meatballs takes several minutes to cook.

Patty's Italian Turkey Meatballs makes 18 servings.

The ingredients for Patty's Italian Turkey Meatballs are:

1 lb Jennie O Turkey Store Ground Turkey 90/10
3/4 Plain Bread Crumbs
1 large egg
1 Tbsp Italian Seasoning
1 Tbsp Dried minced onion

Here is how you make Patty's Italian Turkey Meatballs:

Preheat oven to 350 degreesLine cookie sheet with foilMix all ingredients together thoroughlyRoll 18 meatballs by hand place on lined cookie sheet.Heat for 20 minutes, place in your favorite sauce and simmer for 30 minutes.Serving Size: Makes 18 meatballsNumber of Servings: 18Recipe submitted by SparkPeople user PATTY44004.

The nutritional information for Patty's Italian Turkey Meatballs is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 59.5

• Total Fat: 2.5 g
• Cholesterol: 30.3 mg
• Sodium: 66.8 mg
• Total Carbs: 4.1 g
• Dietary Fiber: 0.2 g
• Protein: 5.5 g