Dinner

North African Turkey Kabobs - is for Dinner.

North African Turkey Kabobs - takes 9 minutes to prepare.

North African Turkey Kabobs - takes 15 minutes to cook.

North African Turkey Kabobs - makes 6 servings.

The ingredients for North African Turkey Kabobs - are:

20 oz extra lean jennie o ground turkey
2 cloves garlic minced
2 tbs cilantro chopped
1 tbs fresh lemon juice
2 tsp ginger root, fresh peeled and grated
1 tsp ground coriander
1 tsp hot pepper sauce
3/4 ground cumin
3/4 tsp table salt
1/4 tsp ground cinnamon
3 tbs bob red mill ground flax

Here is how you make North African Turkey Kabobs -:

combine all ingredients and mix well/ divide in 5 (4 oz) portions; roll each portion into 5 inch cylinders 1 1/2 in diameter. Chill 30 minutes, insert skewer length wise into each. Place on grill rack and grill, turning every 3 minutes until turkey is cooked through (12-15 minutes) Serving Size:?1 kabob - Makes 6 skewers

The nutritional information for North African Turkey Kabobs - is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 118.6

• Total Fat: 2.4 g
• Cholesterol: 37.5 mg
• Sodium: 87.8 mg
• Total Carbs: 1.8 g
• Dietary Fiber: 1.2 g
• Protein: 22.5 g