Dinner

Turkey Alfredo Lasagna Roll Up is for Dinner.

Turkey Alfredo Lasagna Roll Up takes 45 minutes to prepare.

Turkey Alfredo Lasagna Roll Up takes 10 minutes to cook.

Turkey Alfredo Lasagna Roll Up makes 13 servings.

The ingredients for Turkey Alfredo Lasagna Roll Up are:

1 lb lean ground turkey
2 cups fresh spinach
2 cups skim ricotta (cottage cheese will work)
1/4 cup diced onion
4 diced baby bella mushrooms
2 cloves diced garlic
1 box healthy harvest whole grain lasagna noodles
1 tbls prepared pesto (store bought in the jar)
1 jar Bertoli Alfredo sauce (whatever you have on hand)

Here is how you make Turkey Alfredo Lasagna Roll Up:

set a BIG pot of water to boil with a dash of salt. While the water is coming to a boil heat oil in a large frying pan. Add onions and mushrooms and heat until onions go translucent. Add ground turkey,spinach, and garlic and mix around until cooked through (I seasoned this mixture with garlic powder/onion powder/salt/pepper/accent but I don't keep track of the amts so all of that to taste) Remove from heat, add ricotta and combine well. Should be kind of a paste at this pointOnce your water is at a high boil add your noodles and cook for 10 minutes. When they're done lay them out on a tinfoil lined cookie sheet so they don't stick to each other. Take a pastry brush or the back of a spoon and just gently brush each noodle with a splash of pesto (gives it a fantastic burst of flavor). Open your jar of alfredo and smear about a tsp of the sauce down each noodle. Take your turkey mixture and smear about 1.5-2 tbls of the mixture down each noodle and roll up placing each finished roll seam down in a greased or tin foil lined 9x13 pan. Continue until all noodles are done. Pour remaining alfredo over the top and pop in a 350 oven for 10-15 minutes until the alfredo is warmed through. Serving Size: makes roughly 12-13 roll upsNumber of Servings: 13Recipe submitted by SparkPeople user WICKED_WORDS87.

The nutritional information for Turkey Alfredo Lasagna Roll Up is:

• Servings Per Recipe: 13
• Amount Per Serving
• Calories: 264.8

• Total Fat: 13.5 g
• Cholesterol: 48.1 mg
• Sodium: 239.9 mg
• Total Carbs: 23.4 g
• Dietary Fiber: 3.1 g
• Protein: 14.7 g

Turkey Alfredo Lasagna Roll Up is Italian cuisine.