Dinner

Incredibly Moist Turkey Loaf is for Dinner.

Incredibly Moist Turkey Loaf takes 20 minutes to prepare.

Incredibly Moist Turkey Loaf takes 30 minutes to cook.

Incredibly Moist Turkey Loaf makes 5 servings.

The ingredients for Incredibly Moist Turkey Loaf are:

20 oz Ground turkey (93% fat free)
3 slices of whole wheat breat, lightly toasted
1/2 cup Nonfat milk
1 tbsp Olive oil
4 cloves garlic
1 small onion
1/2 tbsp dried Rosemary
1/2 tbsp dried Sage
1/2 tbsp Poultry seasoning
1 1/2 tsp salt
1 tsp freshly ground black pepper
Pam

Here is how you make Incredibly Moist Turkey Loaf:

Preheat oven to 350 degrees F.Sautee onion and garlic in olive oil until translucent and fragrant.Place toast and crackers in food processor to make crumbs.In medium bowl, place bread/cracker crumbs and milk and let sit until milk is absorbed.To crumb/milk mixture, add garlic and onion, herbs and spices and mix well.To mixture add egg, and turkey, and mix well.Spray large baking sheet with Pam.Create loaf with mixture on baking sheet.Bake for 30 minutes or until brown.Number of Servings: 5Recipe submitted by SparkPeople user REIINHOU.

The nutritional information for Incredibly Moist Turkey Loaf is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 241.1

• Total Fat: 5.9 g
• Cholesterol: 45.5 mg
• Sodium: 189.9 mg
• Total Carbs: 18.0 g
• Dietary Fiber: 2.3 g
• Protein: 29.5 g