The recipe Quaybird's Turkey Loaf #3

Made From Scratch Recipes

Quaybird's Turkey Loaf #3 recipe is a Dinner meal that takes 55 minutes to make. If you enjoy for Dinner, you will like Quaybird's Turkey Loaf #3!

Quaybird's Turkey Loaf #3

Quaybird's Turkey Loaf #3 Recipe
Quaybird's Turkey Loaf #3

Chopped walnuts replace the bread crumbs in this recipe & pasta sauce replaces the eggs. (Lower carbs, lower fat)

What Course Is Quaybird's Turkey Loaf #3?

Quaybird's Turkey Loaf #3 is for Dinner.


How Long Does Quaybird's Turkey Loaf #3 Recipe Take To Prepare?

Quaybird's Turkey Loaf #3 takes 10 minutes to prepare.


How Long Does Quaybird's Turkey Loaf #3 Recipe Take To Cook?

Quaybird's Turkey Loaf #3 takes 55 minutes to cook.


How Many Servings Does Quaybird's Turkey Loaf #3 Recipe Make?

Quaybird's Turkey Loaf #3 makes 4 servings.


What Are The Ingredients For Quaybird's Turkey Loaf #3 Recipe?

The ingredients for Quaybird's Turkey Loaf #3 are:

1 1/4 lbs. Ground Turkey Breast
1/2 cup Pasta Sauce
1/4 cup Grated Parmesan Cheese
1/4 cup Walnuts, chopped (food processor)


How Do I Make Quaybird's Turkey Loaf #3?

Here is how you make Quaybird's Turkey Loaf #3:

Place walnuts in food processor and process until the consistency of bread crumbs. Combine all ingredients in bowl, shape into loaf and place in baking dish or loaf pan (Cover top with some more pasta sauce if you'd like) and bake at 350 F for 45-55 minutes. Slice into 8 even slices, serving size is 2 slices.Number of Servings: 4Recipe submitted by SparkPeople user QUAYBIRD.


What's The Nutritional Info For Quaybird's Turkey Loaf #3?

The nutritional information for Quaybird's Turkey Loaf #3 is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 228.7
  • Total Fat: 8.3 g
  • Cholesterol: 69.7 mg
  • Sodium: 277.6 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 32.1 g

What Dietary Needs Does Quaybird's Turkey Loaf #3 Meet?

The dietary needs meet for Quaybird's Turkey Loaf #3 is Low Carb


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