Dinner

All-American Turkey Meat Loaf is for Dinner.

All-American Turkey Meat Loaf takes 15 minutes to prepare.

All-American Turkey Meat Loaf takes 55 minutes to cook.

All-American Turkey Meat Loaf makes 6 servings.

The ingredients for All-American Turkey Meat Loaf are:

1 cup bread crumbs
1/2 cup ketchup, divided
1 cup coarsely chopped onion
5 Tbsp. chopped fresh flat-leaf parsley, divided
1/4 cup nonfat buttermilk
1 Tbsp. minced fresh garlic
1 Tbsp. Dijon mustard
1/2 tsp. freshly ground black pepper
1/4 tsp. kosher salt
2 oz. sharp cheddar cheese, diced
2 large eggs, lightly beaten
1 pound ground turkey
cooking spray

Here is how you make All-American Turkey Meat Loaf:

Preheat oven to 350 degrees.Combine breadcrumbs, 1/4 cup ketchup, onion, 3 Tbsp. parsley, and remaining ingredients except cooking spray in a bowl; gently mix until just combined.Transfer the mixture to a 9x5-inch loaf pan coated with cooking spray; do not pack. Bake at 350 degrees for 30 minutes. Brush top of loaf with remaining 1/4 cup ketchup. Bake an additional 25 minutes. Let stand for 10 minutes, and cut into 6 slices. Sprinkle with remaining parsley.Serving Size: Makes 6 1-slice servingsNumber of Servings: 6Recipe submitted by SparkPeople user SUPERMOM2BOYS.

The nutritional information for All-American Turkey Meat Loaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 300.7

• Total Fat: 11.7 g
• Cholesterol: 129.5 mg
• Sodium: 899.3 mg
• Total Carbs: 23.5 g
• Dietary Fiber: 1.7 g
• Protein: 23.5 g