The recipe Turkey Meat Loaf With Sun-Dried Tomatoes

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Turkey Meat Loaf With Sun-Dried Tomatoes recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Turkey Meat Loaf With Sun-Dried Tomatoes!

Turkey Meat Loaf With Sun-Dried Tomatoes

Turkey Meat Loaf With Sun-Dried Tomatoes Recipe
Turkey Meat Loaf With Sun-Dried Tomatoes

My husband was pleasently suprised when i made him this meat loaf.

What Course Is Turkey Meat Loaf With Sun-Dried Tomatoes?

Turkey Meat Loaf With Sun-Dried Tomatoes is for Dinner.


How Long Does Turkey Meat Loaf With Sun-Dried Tomatoes Recipe Take To Prepare?

Turkey Meat Loaf With Sun-Dried Tomatoes takes 30 minutes to prepare.


How Long Does Turkey Meat Loaf With Sun-Dried Tomatoes Recipe Take To Cook?

Turkey Meat Loaf With Sun-Dried Tomatoes takes 60 minutes to cook.


How Many Servings Does Turkey Meat Loaf With Sun-Dried Tomatoes Recipe Make?

Turkey Meat Loaf With Sun-Dried Tomatoes makes 6 servings.


What Are The Ingredients For Turkey Meat Loaf With Sun-Dried Tomatoes Recipe?

The ingredients for Turkey Meat Loaf With Sun-Dried Tomatoes are:

1 Tbsp olive oil
1 C Onions
1 C Celery
1 C mushrooms
1 1/2 pounds ground turkey breast
1 1/2 cups fresh bread crumbs
2/3 cup sun dried tomatoes (chopped)
1/2 cup egg beaters
2 tsp sage
2 tsp oregano
2 tsp salt
2 tsp pepper
ketchup


How Do I Make Turkey Meat Loaf With Sun-Dried Tomatoes?

Here is how you make Turkey Meat Loaf With Sun-Dried Tomatoes:

Pre heat oven to 375Grease loaf pan. Heatoil in skillet over medium heat. Add onion and celery and mushrooms saute for 15 minutes. transfer to a large bowl. Place all remaining ingredients except ketchup in the bowlwith the veggies. Mix thoroughly. Transfer to prepared baking dish. Bake1 hour. Brush with ketchup and bake about 5 to 10 minutes longer.Cool 5 minutes. Cut and serveNumber of Servings: 6Recipe submitted by SparkPeople user DEVINE188.


What's The Nutritional Info For Turkey Meat Loaf With Sun-Dried Tomatoes?

The nutritional information for Turkey Meat Loaf With Sun-Dried Tomatoes is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 231.0
  • Total Fat: 5.2 g
  • Cholesterol: 46.2 mg
  • Sodium: 1,168.6 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 2.5 g
  • Protein: 32.3 g

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