The recipe Finally Flavorful Turkey Meatballs

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Finally Flavorful Turkey Meatballs recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Finally Flavorful Turkey Meatballs!

Finally Flavorful Turkey Meatballs

Finally Flavorful Turkey Meatballs Recipe
Finally Flavorful Turkey Meatballs

Very flavorful way to eat super-lean ground turkey.

What Course Is Finally Flavorful Turkey Meatballs?

Finally Flavorful Turkey Meatballs is for Dinner.


How Long Does Finally Flavorful Turkey Meatballs Recipe Take To Prepare?

Finally Flavorful Turkey Meatballs takes 5 minutes to prepare.


How Long Does Finally Flavorful Turkey Meatballs Recipe Take To Cook?

Finally Flavorful Turkey Meatballs takes 15 minutes to cook.


How Many Servings Does Finally Flavorful Turkey Meatballs Recipe Make?

Finally Flavorful Turkey Meatballs makes 4 servings.


What Are The Ingredients For Finally Flavorful Turkey Meatballs Recipe?

The ingredients for Finally Flavorful Turkey Meatballs are:

1 lb 99%-lean ground turkey
1/4 cup seasoned breadcrumbs
3 cloves minced garlic (to taste)
1/4 cup chopped onions
3 tb chopped parsley
1 1/2 tbsp Worcestershire sauce
1/4 tsp cayenne pepper


How Do I Make Finally Flavorful Turkey Meatballs?

Here is how you make Finally Flavorful Turkey Meatballs:

1. Mix all ingredients in bowl, mixing until just combined.2. Scoop into 16-20 meatballs (I used medium cookie scoop from Pampered Chef) and place in large skillet on stove.3. Cook on medium for 5 minutes or until bottoms start to brown. Flip over. Cook another 5 minutes until other side browns. Flip again. Reduce heat to medium-low and cook (covered) to make sure all meatballs are cooked through.Serves 4. Serving size 4-5 meatballs.Number of Servings: 4Recipe submitted by SparkPeople user CHEZDISHMAN.


What's The Nutritional Info For Finally Flavorful Turkey Meatballs?

The nutritional information for Finally Flavorful Turkey Meatballs is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 176.9
  • Total Fat: 1.9 g
  • Cholesterol: 44.1 mg
  • Sodium: 277.7 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 26.9 g

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