The recipe Petite Turkey Meatballs II

Made From Scratch Recipes

Petite Turkey Meatballs II recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Petite Turkey Meatballs II!

Petite Turkey Meatballs II

Petite Turkey Meatballs II Recipe
Petite Turkey Meatballs II

We like these with all kinds of sauces served over pasta, spaghetti squash, and rice.

What Course Is Petite Turkey Meatballs II?

Petite Turkey Meatballs II is for Dinner.


How Long Does Petite Turkey Meatballs II Recipe Take To Prepare?

Petite Turkey Meatballs II takes several minutes to prepare.


How Long Does Petite Turkey Meatballs II Recipe Take To Cook?

Petite Turkey Meatballs II takes several minutes to cook.


How Many Servings Does Petite Turkey Meatballs II Recipe Make?

Petite Turkey Meatballs II makes 42 servings.


What Are The Ingredients For Petite Turkey Meatballs II Recipe?

The ingredients for Petite Turkey Meatballs II are:

fresh crumbs from 1 slice white bread
1 large egg white
1 tsp onion powder
1/4 cup skim milk, nonfat
1/4 tsp black pepper
16 oz. lean ground turkey


How Do I Make Petite Turkey Meatballs II?

Here is how you make Petite Turkey Meatballs II:

Combine first 5 ingredients, crumble turkey over, and mix together. Form into 1-inch balls and place on cooking rack (sprayed with nonstick cooking spray) that has been placed in a cookie sheet with sides. Cook in a 400 degree oven for 12-15 minutes or until turkey is no longer pink. Remove quickly from rack to a serving bowl or into your favorite sauce. Number of Servings: 42Recipe submitted by SparkPeople user LIRPAPPER.


What's The Nutritional Info For Petite Turkey Meatballs II?

The nutritional information for Petite Turkey Meatballs II is:

  • Servings Per Recipe: 42
  • Amount Per Serving
  • Calories: 18.2
  • Total Fat: 0.8 g
  • Cholesterol: 7.7 mg
  • Sodium: 13.0 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.4 g

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