Dinner

Ashley's Turkey Meatloaf is for Dinner.

Ashley's Turkey Meatloaf takes 20 minutes to prepare.

Ashley's Turkey Meatloaf takes 55 minutes to cook.

Ashley's Turkey Meatloaf makes 8 servings.

The ingredients for Ashley's Turkey Meatloaf are:

Ingredients:
*Turkey, Ground turkey, 93% lean, 16 oz (remove)
Onions, raw, 1 cup, chopped (remove)
Green Peppers (bell peppers), 0.5 cup, chopped (remove)
*Fresh Chopped Zuchinni, 1 cup (remove)
Carrots, raw, 0.5 cup (remove)
Spinach, fresh, .5 cup (remove)
Egg substitute, liquid (Egg Beaters), 4 tbsp (remove)
Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), 1.5 serving (remove)
Red Ripe Tomatoes, 1 large whole (3" dia) (remove)
Tomato Sauce, .5 cup (remove)
Garlic, 1 tsp (remove)
*Beef Base, 1 tsp (remove)
*Heinz "Simply Heinz" Tomato Ketchup (no additives), 1 tbsp (remove)
Salt, 1 tbsp (remove)

Here is how you make Ashley's Turkey Meatloaf:

Grate all veggies mix in the rest of the ingredients , add only half the tomato sauce , spray a 9X13 pan with canola spray add all ingredients to the pan and bake at 400 for 45 minutes, remove the meatloaf and mix together the ketchup and remaining tomato sauce, cover meatloaf with it and bake an additional 10 minutesServing Size: 8 equal slicesNumber of Servings: 8Recipe submitted by SparkPeople user FLURRY1510.

The nutritional information for Ashley's Turkey Meatloaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 140.6

• Total Fat: 4.9 g
• Cholesterol: 40.7 mg
• Sodium: 1,149.2 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 1.7 g
• Protein: 14.0 g