Dinner

D'Onna Turkey Meatloaf is for Dinner.

D'Onna Turkey Meatloaf takes 10 minutes to prepare.

D'Onna Turkey Meatloaf takes 45 minutes to cook.

D'Onna Turkey Meatloaf makes 24 servings.

The ingredients for D'Onna Turkey Meatloaf are:

2 lb raw Ground Turkey
1 Egg, fresh,
1 envelope LIPTON, RECIPE SECRETS ONION, Soup Mix, Dry
I medium Onion, raw
1/2 tsp Black Pepper (Ground)
1/4 tsp Tones Lemon Pepper Seasoning,
1 tsp TONE'S granulated garlic,
1 tsp Italian Seasoning,
1 can (6 oz) Tomato Paste,
1/2 cup Progresso Bread Crumbs - Italian Style,
2 tbsp Olive Oil,

Here is how you make D'Onna Turkey Meatloaf:

Mix all ingredients and place in loaf pan. Bake at 350 degrees for 45 - 60 mins. until done. Makes 24 servingsNumber of Servings: 24Recipe submitted by SparkPeople user DMCAMPBELL327.

The nutritional information for D'Onna Turkey Meatloaf is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 113.1

• Total Fat: 6.0 g
• Cholesterol: 71.4 mg
• Sodium: 354.0 mg
• Total Carbs: 5.2 g
• Dietary Fiber: 0.6 g
• Protein: 9.7 g