Dinner

Frank's Turkey Meatloaf is for Dinner.

Frank's Turkey Meatloaf takes several minutes to prepare.

Frank's Turkey Meatloaf takes several minutes to cook.

Frank's Turkey Meatloaf makes 6 servings.

The ingredients for Frank's Turkey Meatloaf are:

*Turkey, Ground turkey, 93% lean, 16 oz (remove)
Egg, fresh, whole, raw, 1 large (remove)
Bread crumbs, dry, grated, seasoned, .5 cup (remove)
Mott's Apple Juice, 4 oz (remove)
Salt, 1 tsp (remove)
Pepper, black, 1 tsp (remove)
Barbeque Sauce (KC Masterpiece Original), 2 tbsp (remove)
*siracha chili sauce, 2 tsp (remove)(optional)
*Ketchup, Heinz, 8 tbsp (remove)
Brown Sugar, 4 tsp packed (remove)

Here is how you make Frank's Turkey Meatloaf:

Mix everything together except for ketchup and brown sugar. Place in loaf pan, cover & Bake at 350 for 50 to 60 mins. Mix Ketchup and brown sugar together, pour over meatloaf and bake 15 mins uncovered.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user FRANYAH.

The nutritional information for Frank's Turkey Meatloaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 217.7

• Total Fat: 6.7 g
• Cholesterol: 84.4 mg
• Sodium: 920.8 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 0.6 g
• Protein: 17.2 g