Dinner

Ground Turkey Meatloaf Burgers is for Dinner.

Ground Turkey Meatloaf Burgers takes 15 minutes to prepare.

Ground Turkey Meatloaf Burgers takes 35 minutes to cook.

Ground Turkey Meatloaf Burgers makes 6 servings.

The ingredients for Ground Turkey Meatloaf Burgers are:

ground turkey, bell pepper, onion, apple, egg white, oatmeal, worcestershire sauce

Here is how you make Ground Turkey Meatloaf Burgers:

Saute chopped onion, bell pepper and apple in 1/2 teaspoon of olive oil. Remove from heat when tender, about 5 minutes and let cool. Combine ground turkey, oatmeal, egg whites, Mrs Dash seasoning and worcestershire sauce in a large bowl. Add cooled sauted vegetables to the bowl. Mix with your hands until the ingredients are combined, be careful not to over mix. Form into 6 patties. Heat a pan to medium high, put in the other 1/2 teaspoon of olive oil. Brown the patties on both sides about 8 minutes per side. Add about a 1/4 cup of water and reduce heat to low and simmer for another 15 minutes adding water as needed. Serving Size: Makes 6 pattiesNumber of Servings: 6Recipe submitted by SparkPeople user CATMOM57.

The nutritional information for Ground Turkey Meatloaf Burgers is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 197.3

• Total Fat: 8.1 g
• Cholesterol: 66.7 mg
• Sodium: 97.7 mg
• Total Carbs: 11.6 g
• Dietary Fiber: 2.1 g
• Protein: 21.2 g