Dinner

Low Carb Turkey Meatloaf is for Dinner.

Low Carb Turkey Meatloaf takes 30 minutes to prepare.

Low Carb Turkey Meatloaf takes 60 minutes to cook.

Low Carb Turkey Meatloaf makes 18 servings.

The ingredients for Low Carb Turkey Meatloaf are:

3 lbs Ground Turkey
2 eggs
2 Tbsp grated Parmesan Cheese
1 oz crushed Pork Rinds
4 Tbsp Light Brown Sugar
1.5 cup Reduced Sugar ketchup

Here is how you make Low Carb Turkey Meatloaf:

Preheat oven to 350 fCombine first four ingredients into medium-large bowl. Mix well (I prefer to glove up and use my hands so I can tell when it's mixed). In separate bowl mix together the brown sugar and ketchup.Spray the 9x13 pan and spread meat mixture evenly then top with the brown sugar/ketchup saucePut it in the preheated oven for 1 hour. Cut twice long ways and 5 times width ways to equal the 18 servings.Serving Size:?Cut into 18 squares. 1 square per serving.

The nutritional information for Low Carb Turkey Meatloaf is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 142.6

• Total Fat: 6.5 g
• Cholesterol: 72.7 mg
• Sodium: 327.8 mg
• Total Carbs: 4.0 g
• Dietary Fiber: 0.0 g
• Protein: 16.6 g

The dietary needs meet for Low Carb Turkey Meatloaf is Low Carb