Dinner

Salsa Turkey Meatloaf is for Dinner.

Salsa Turkey Meatloaf takes 5 minutes to prepare.

Salsa Turkey Meatloaf takes 60 minutes to cook.

Salsa Turkey Meatloaf makes 8 servings.

The ingredients for Salsa Turkey Meatloaf are:

1 package of extra lean ground turkey
3/4 cup salsa (make sure it has no added sugar, I use Herdez)
1/4 cup italian seasond bread crumbs
1 egg

Here is how you make Salsa Turkey Meatloaf:

Heat oven to 400, spray baking dish with cooking spray, I don't use a loaf pan so all fat can easily be removed after cooking.Mix egg, salsa and bread crumbs together and add to ground turkey. Mix with hands until combined. Make a loaf shape and place into baking dish. Cook for 1 hour or until internal temperature reaches healthy cooking levels.Number of Servings: 8Recipe submitted by SparkPeople user SPINWITHKIM.

The nutritional information for Salsa Turkey Meatloaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 74.1

• Total Fat: 2.9 g
• Cholesterol: 47.1 mg
• Sodium: 358.4 mg
• Total Carbs: 3.6 g
• Dietary Fiber: 0.1 g
• Protein: 6.9 g