Dinner

Turkey MeatLoaf (1/6) 2.17.10 is for Dinner.

Turkey MeatLoaf (1/6) 2.17.10 takes several minutes to prepare.

Turkey MeatLoaf (1/6) 2.17.10 takes several minutes to cook.

Turkey MeatLoaf (1/6) 2.17.10 makes 6 servings.

The ingredients for Turkey MeatLoaf (1/6) 2.17.10 are:

Yellow Mustard, 2 tsp or 1 packet
Brown Sugar, 1 tablespoon (0.06 cup)
Sweet Baby Ray's Barbeque Sauce, 1/2 cup (8 tbsp)

.25 nonfat milk
1/2 cup quaker plain oatmeal (instant)

Onions, raw, 1 medium
Turkey, Ground turkey, 93% lean, 1.25 lbs (20 oz)
Tostitos Restaurant Style Salsa, 8 tbsp
1 egg

Here is how you make Turkey MeatLoaf (1/6) 2.17.10:

Preheat oven at 350 degreesmix yellow mustard, bbq sauce & sugar in a bowl to create sauce for topPut oatmeal in a bowl with milk and set asideMix all other ingredients ... add oatmeal mixturecook for 45 minutesNumber of Servings: 6Recipe submitted by SparkPeople user QUICKKITTY.

The nutritional information for Turkey MeatLoaf (1/6) 2.17.10 is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 281.7

• Total Fat: 8.6 g
• Cholesterol: 102.2 mg
• Sodium: 514.7 mg
• Total Carbs: 28.4 g
• Dietary Fiber: 1.6 g
• Protein: 22.1 g