Dinner

Turkey Quinoa Meatloaf is for Dinner.

Turkey Quinoa Meatloaf takes 30 minutes to prepare.

Turkey Quinoa Meatloaf takes 60 minutes to cook.

Turkey Quinoa Meatloaf makes 6 servings.

The ingredients for Turkey Quinoa Meatloaf are:

1 lb. ground Turkey
1 1/2 cups of cooked Quinoa
2 Eggs
1 Cup chopped Green Pepper
1/2 Cup chopped Celery
1 Cup chopped Onion
Sea Salt and Ground Black Pepper to taste
2 Cloves of Garlic
Organic Extra Virgin Coconut Oil, to grease pan

Here is how you make Turkey Quinoa Meatloaf:

Mix all and form into loaf in greased pan.Cook for an Hour at 350FServing Size: Makes 6 slicesNumber of Servings: 6Recipe submitted by SparkPeople user LTMAJOT84.

The nutritional information for Turkey Quinoa Meatloaf is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 230.6

• Total Fat: 10.5 g
• Cholesterol: 112.0 mg
• Sodium: 261.6 mg
• Total Carbs: 16.3 g
• Dietary Fiber: 2.0 g
• Protein: 18.8 g