Dinner

Mushroom Lovers' Turkey Cacciatore is for Dinner.

Mushroom Lovers' Turkey Cacciatore takes 45 minutes to prepare.

Mushroom Lovers' Turkey Cacciatore takes 75 minutes to cook.

Mushroom Lovers' Turkey Cacciatore makes 4 servings.

The ingredients for Mushroom Lovers' Turkey Cacciatore are:

1/2 oz dried porcini mushrooms
1 tbsp olive oil
3/4 lb raw skinless turkey pieces (breasts and legs)
1 medium sweet onion, minced
1 red bell pepper, julienned
2 carrots, diced
1 large rib celery, minced
4 garlic cloves, minced
2 tbsp minced flat-leaf parsley
2 sprigs (1/2 tbsp) fresh rosemary or 1 tsp dried
1/2 tsp dried thyme
1/2 tsp dried mustard powder
1/2 tsp smoked paprika
pinch red pepper flakes
3/4 pound white or brown button mushrooms, sliced
1/2 lb shiitake mushrooms, stemmed and sliced
1/2 cup red wine
28-oz no salt added diced tomatoes
1/2 tbsp cocoa powder
3 tbsp tomato paste
Salt and pepper
1 red potato, cut into small cubes (keep skin on)

Here is how you make Mushroom Lovers' Turkey Cacciatore:

In a spice mill or coffee grinder reserved for spices, grind the porcinis to a fine powder. Set aside.In a large, heavy pot, heat the oil until shimmering. Season turkey pieces with salt and pepper and add to the pot. Brown on all sides, in 2-3 batches. Transfer the browned pieces to a bowl. Reduce heat to medium and add the onion, pepper, carrots and celery.Cook, stirring, until the vegetables begin to soften, about 5-10 minutes. Add the garlic, parsley, rosemary, thyme, mustard powder, paprika and red pepper flakes, stirring well. Salt to taste. Cover and cook over low heat, stirring often, for 8-10 minutes. Stir in the sliced mushrooms, increase heat to medium and cook, stirring occasionally, until the mushrooms are tender.Add wine and bring to a boil. Cook, stirring vigorously, until the wine has reduced by about half. Add the diced tomatoes, ground mushroom powder, cocoa, tomato paste and salt and pepper to taste. Return the turkey pieces to the pot with the potato cubes and stir well. Cover and simmer 30 minutes, until the turkey and potatoes are done.Serving Size: Makes 4 large servingsNumber of Servings: 4Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Mushroom Lovers' Turkey Cacciatore is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 337.9

• Total Fat: 5.7 g
• Cholesterol: 61.8 mg
• Sodium: 1,397.7 mg
• Total Carbs: 41.3 g
• Dietary Fiber: 8.8 g
• Protein: 28.2 g

Mushroom Lovers' Turkey Cacciatore is Italian cuisine.

The dietary needs meet for Mushroom Lovers' Turkey Cacciatore is Gluten Free