The recipe Angel Hair Pasta with Turkey Sausage

Made From Scratch Recipes

Angel Hair Pasta with Turkey Sausage recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Angel Hair Pasta with Turkey Sausage!

Angel Hair Pasta with Turkey Sausage

Angel Hair Pasta with Turkey Sausage Recipe
Angel Hair Pasta with Turkey Sausage

What Course Is Angel Hair Pasta with Turkey Sausage?

Angel Hair Pasta with Turkey Sausage is for Dinner.


How Long Does Angel Hair Pasta with Turkey Sausage Recipe Take To Prepare?

Angel Hair Pasta with Turkey Sausage takes 10 minutes to prepare.


How Long Does Angel Hair Pasta with Turkey Sausage Recipe Take To Cook?

Angel Hair Pasta with Turkey Sausage takes 15 minutes to cook.


How Many Servings Does Angel Hair Pasta with Turkey Sausage Recipe Make?

Angel Hair Pasta with Turkey Sausage makes 6 servings.


What Are The Ingredients For Angel Hair Pasta with Turkey Sausage Recipe?

The ingredients for Angel Hair Pasta with Turkey Sausage are:

10 oz. Angel Hair Pasta
1 package Butterball Everyday Turkey Sausage (Polish Style)
1/2 large red pepper
1 small green bell pepper
1 small onion
1 tbsp. olive oil
2 cloves garlic minced
1/2 tbsp. basil (dried)
3 tbsp. reduced fat parmesan cheese


How Do I Make Angel Hair Pasta with Turkey Sausage?

Here is how you make Angel Hair Pasta with Turkey Sausage:

In a skillet sautee the olive oil, minced garlic and basil. Add the sausage and brown. Add peppers and onion to the sausage and sautee veggies to desired softness. While the sausage is browning boil the pasta. Drain and add to sausage and veggies. Top with parmesan. Number of Servings: 6Recipe submitted by SparkPeople user TECAU1.


What's The Nutritional Info For Angel Hair Pasta with Turkey Sausage?

The nutritional information for Angel Hair Pasta with Turkey Sausage is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 337.6
  • Total Fat: 11.6 g
  • Cholesterol: 37.5 mg
  • Sodium: 771.3 mg
  • Total Carbs: 41.1 g
  • Dietary Fiber: 4.1 g
  • Protein: 18.7 g

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