Dinner

Ground Turkey Pasta Stirfry is for Dinner.

Ground Turkey Pasta Stirfry takes several minutes to prepare.

Ground Turkey Pasta Stirfry takes several minutes to cook.

Ground Turkey Pasta Stirfry makes 2 servings.

The ingredients for Ground Turkey Pasta Stirfry are:

2 tbsp Coriander leaf, dried
2 clove Garlic
0.50 cup, chopped Onions, raw
0.50 cup, unpacked Brown Sugar
16 oz Jennie-O Lean Ground Turkey
1 cup Ditalini
4 tbsp La Choy Lite Soy Sauce (Low sodium)

Here is how you make Ground Turkey Pasta Stirfry:

Boil pasta (Ditalini) separate. Cook rest in frying pan and add to cooked pasta (Ditalini)Serving Size:?Makes 2 servings

The nutritional information for Ground Turkey Pasta Stirfry is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 731.2

• Total Fat: 17.2 g
• Cholesterol: 160.0 mg
• Sodium: 1,280.0 mg
• Total Carbs: 98.7 g
• Dietary Fiber: 3.0 g
• Protein: 56.1 g