Dinner

Pasta with Turkey is for Dinner.

Pasta with Turkey takes 5 minutes to prepare.

Pasta with Turkey takes 15 minutes to cook.

Pasta with Turkey makes 10 servings.

The ingredients for Pasta with Turkey are:

4.5 cup, chopped or diced Broccoli, fresh
6.0 clove Garlic
16.0 oz Turkey, Ground turkey, 93% lean
1.0 tbsp Extra Virgin Olive Oil
1.5 cup Trader Joe's Whole Whest Fusilli
3.5 cup trader joes farfalle

Here is how you make Pasta with Turkey:

Bring large pot of salted water to boil Add turkey to nonstick skillet and cook through until it's a whitish-gray color Add pasta to pot of water and bring back to boil, then add broccoli and cook pasta to package instructions. When pasta is almost done, set aside about 1 cup of the water and set aside. Drain pasta and broccoli. Return pot to stove, set heat to high, add 1 tbsp olive oil, add garlic when hot. Cook until golden, about 1 minute, reduce heat and add pasta mixture back to the pot with the turkey. Add 1/2 a cop of the reserved pasta water and mix well, adding more if needed for desired consistency. Optional - serve with grated pecorino romano or parmesan Serving Size: 1.5 cupsNumber of Servings: 10.0Recipe submitted by SparkPeople user NIKKINUBS.

The nutritional information for Pasta with Turkey is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 229.8

• Total Fat: 5.5 g
• Cholesterol: 32.0 mg
• Sodium: 45.0 mg
• Total Carbs: 31.4 g
• Dietary Fiber: 3.2 g
• Protein: 14.8 g