Dinner

Turkey Burgers with Red Peppers is for Dinner.

Turkey Burgers with Red Peppers takes several minutes to prepare.

Turkey Burgers with Red Peppers takes several minutes to cook.

Turkey Burgers with Red Peppers makes 8 servings.

The ingredients for Turkey Burgers with Red Peppers are:

*Jennie-O Ground Turkey, 1 pound
*Bread crumbs, plain, Great Value, 1.0 cup
*Alessi Fire Roasted Italian Style Peppers, 2 oz

Here is how you make Turkey Burgers with Red Peppers:

Cook 10 minutes in George Foreman Grill. Serving Size: Makes 8 equal patties, about 3 ounces eachNumber of Servings: 8Recipe submitted by SparkPeople user AMILLER4546.

The nutritional information for Turkey Burgers with Red Peppers is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 142.5

• Total Fat: 5.3 g
• Cholesterol: 45.0 mg
• Sodium: 195.0 mg
• Total Carbs: 10.8 g
• Dietary Fiber: 1.0 g
• Protein: 12.0 g