Dinner

Mexican shepherd's pie (with turkey) is for Dinner.

Mexican shepherd's pie (with turkey) takes 10 minutes to prepare.

Mexican shepherd's pie (with turkey) takes 20 minutes to cook.

Mexican shepherd's pie (with turkey) makes 8 servings.

The ingredients for Mexican shepherd's pie (with turkey) are:

1 lb lean ground turkey
sweet corn 1 12oz can
1 cup diced tomatoes, with liquid
2 T green peppers , diced
taco seasoning 2 T
1 8.5 oz bx (mixed as directed on box)
green chili peppers, .5 cups with liquid

Here is how you make Mexican shepherd's pie (with turkey):

preheat oven to 400 degrees.Brown the turkey over med heat, drain.Mix in the tomatoes, peppers, and corn. Cook 5 minutes. Stir in the taco seasoning, bring to boil, reduce heat to low and continue to cook another 5 minutes. Transfer to prepared baking dish.Prepare cornbread mix according to directions on box. spread evenly over the meat mixture. Bake for 20 minutes.Number of Servings: 8Recipe submitted by SparkPeople user TIFFASHER.

The nutritional information for Mexican shepherd's pie (with turkey) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 239.7

• Total Fat: 7.7 g
• Cholesterol: 43.0 mg
• Sodium: 471.1 mg
• Total Carbs: 27.8 g
• Dietary Fiber: 1.8 g
• Protein: 12.3 g