Dinner

shepards pie (turkey) is for Dinner.

shepards pie (turkey) takes 15 minutes to prepare.

shepards pie (turkey) takes 25 minutes to cook.

shepards pie (turkey) makes 6 servings.

The ingredients for shepards pie (turkey) are:

Ingredients:
Ground turkey, extra lean, 16 oz
*Knorr brown gravy mix, 6 tbsp
Onions, raw, 1 small
Mixed Vegetables, frozen, 1 package
*Ore Ida Steam N' Mash Potatoes, 4.50 cup or whole pack
Water, tap, 1-1/2 cup (8 fl oz)
skim milk 1/4 cup
I cant believe its not butter light spread, 1 tbsp.

Here is how you make shepards pie (turkey):

sautee onion in a nonstick pan with olive oil spray. When onions are translucent, brown turkey meat. Meanwhile steam the package of mashed potatoes and mash with ICBINB and skim milk. Steam pack of veggies. When the turkey is browned, add water and pack of knorr gravy mix and cook until thickened. Spread turkey evenly in a deep dish pie dish, then layer with veggies and top with mashed potatoes. Bake on 400 degrees for 15 minutes or until potatoes are browned.

The nutritional information for shepards pie (turkey) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 285.3

• Total Fat: 8.5 g
• Cholesterol: 69.5 mg
• Sodium: 722.6 mg
• Total Carbs: 27.9 g
• Dietary Fiber: 4.1 g
• Protein: 23.1 g