Dinner

Turkey Shepherd's Pie w/ Mashed Sweet Potatoes is for Dinner.

Turkey Shepherd's Pie w/ Mashed Sweet Potatoes takes 20 minutes to prepare.

Turkey Shepherd's Pie w/ Mashed Sweet Potatoes takes 40 minutes to cook.

Turkey Shepherd's Pie w/ Mashed Sweet Potatoes makes 6 servings.

The ingredients for Turkey Shepherd's Pie w/ Mashed Sweet Potatoes are:

1 package instant mashed sweet potatoes
1/4 tsp garlic powder
1/8 tsp table salt, or to taste
1/8 tsp black pepper, freshly ground, or to taste
1/2 cup(s) red onion(s), chopped
2 medium garlic clove(s), minced
1 bag frozen peas and carrots
20 oz raw turkey sausage, sweet Italian-variety, casings removed
1 tsp dried oregano
1 tsp dried thyme
1/4 tsp black pepper, freshly ground
10 3/4 fl oz canned tomato soup, made with low-fat milk

Here is how you make Turkey Shepherd's Pie w/ Mashed Sweet Potatoes:

Preheat oven to 400?F.Prepare instant mashed sweet potatoes according to package directions. Set aside.Add sausage to skillet; saut? until browned, breaking up sausage as it cooks with a wooden spoon, about 5 minutes. Add peas & carrots to skillet; stir to combine. Add oregano, thyme and 1/4 teaspoon of black pepper; cook 1 minute. Add soup; simmer until liquid is absorbed and mixture is thick, about 2 minutes. Remove skillet from heat and spoon mixture into a 9-inch pie plate.Spoon mashed potatoes over turkey mixture and spread into an even layer using the back of a wooden spoon.Bake until filling is bubbly, about 25 minutes. Slice into 6 pieces and serve. Yields 1 piece per serving. Number of Servings: 6Recipe submitted by SparkPeople user JBHERTEL.

The nutritional information for Turkey Shepherd's Pie w/ Mashed Sweet Potatoes is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 305.3

• Total Fat: 9.9 g
• Cholesterol: 47.0 mg
• Sodium: 996.9 mg
• Total Carbs: 30.7 g
• Dietary Fiber: 3.1 g
• Protein: 16.2 g