Dinner

Turkey Shepherd's Pie with Scallion Mashed Potatoes is for Dinner.

Turkey Shepherd's Pie with Scallion Mashed Potatoes takes several minutes to prepare.

Turkey Shepherd's Pie with Scallion Mashed Potatoes takes 12 minutes to cook.

Turkey Shepherd's Pie with Scallion Mashed Potatoes makes 4 servings.

The ingredients for Turkey Shepherd's Pie with Scallion Mashed Potatoes are:

Olive Oil, 4tsp, divided
1/2 c. chopped onion
2 carrots, chopped
2 celery stalks, chopped
2 cloves garlic, minced
1 pound ground turkey breast
1 tsp. dried thyme
1 tsp. dried oregano
1/4 tsp ground black pepper
1 28-oz can crushed tomatoes
4 medium Yukon Gold potatoes (about 1 pound), peeled and cut into 2" pieces
2T non-fat milk
1/4 c. reduced fat sour cream
2 scallions (green and white parts), chopped

Here is how you make Turkey Shepherd's Pie with Scallion Mashed Potatoes:

Heat 2t olive oil in a large skillet, over medium-high heat. Add onion, carrots, celery, and garlic and saute 3 minutes, until tender. Remove vegetables from pan and set aside.Heat remaining 2tsp oil in same skillet over medium heat. Add turkey and saute 3-5 mins. until browned, breaking meat as it cooks. Add thyme, oregano, and pepper; stir meat to coat with herbs. Return sauteed vegetables to skillet with the tomatoes and bring to a simmer. Reduce heat to med.-low and simmer 5 mins. until liquid reduces and sauce thickens.Meanwhile, place potatoes in a saucepan and pour over enough water to cover. Set pan over high heat and bring to a boil. Boil 8 mins, until potatoes are fork-tender. Drain and return potatoes to pan. Mash with the sour cream and milk. Season to taste with black pepper. Fold in scallions; mashed potatoes should be slightly thin and easy to spread over the turkey mixture; if not, add more milk.Transfer turkey mixture to deep dish 9" pie plate or shallow baking casserole. Spoon mashed potatoes over top and make layer even. Bake at 400* until top is golden brown and filling is bubbly (12-15 minutes).Number of Servings: 4Recipe submitted by SparkPeople user SANDMFUNK.

The nutritional information for Turkey Shepherd's Pie with Scallion Mashed Potatoes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 495.0

• Total Fat: 15.4 g
• Cholesterol: 86.7 mg
• Sodium: 438.0 mg
• Total Carbs: 62.0 g
• Dietary Fiber: 10.9 g
• Protein: 32.5 g