Dinner

Turkey Porcupine balls is for Dinner.

Turkey Porcupine balls takes 15 minutes to prepare.

Turkey Porcupine balls takes 70 minutes to cook.

Turkey Porcupine balls makes 5 servings.

The ingredients for Turkey Porcupine balls are:

*Turkey, Ground turkey, 93% lean, 24 oz (remove)
White Rice, long grain, .5 cup (remove)
Salt, 1 tsp (remove)
Pepper, black, 1 dash (remove)
Garlic powder, 1 tsp (remove)
Green Peppers (bell peppers), 0.25 cup, chopped (remove)
Del Monte Diced Tomatoes, No Salt Added, 2 cup (remove)
Bay Leaf, 1 tsp, crumbled (remove)
*Onion powder, 1 tsp (remove)

Here is how you make Turkey Porcupine balls:

mix all ingredients except the tomatoes & bay leaf. Form 2 inch balls. Place in baking dish. Add tomatoes and bay leaf. Cover and bake in moderate oven at 350* for about 1 hour 10 minutes. Serves 5Number of Servings: 5Recipe submitted by SparkPeople user AANDW05.

The nutritional information for Turkey Porcupine balls is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 238.2

• Total Fat: 9.7 g
• Cholesterol: 0.0 mg
• Sodium: 607.8 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 1.9 g
• Protein: 27.8 g