Dinner

Turkey and Potato Frittata is for Dinner.

Turkey and Potato Frittata takes 15 minutes to prepare.

Turkey and Potato Frittata takes 20 minutes to cook.

Turkey and Potato Frittata makes 8 servings.

The ingredients for Turkey and Potato Frittata are:

6 eggs, Egg Beaters, 4 potatoes, onions, turkey, salsa, salt, pepper, butter, oil

Here is how you make Turkey and Potato Frittata:

Number of Servings: 8Recipe submitted by SparkPeople user KJELDY1.

The nutritional information for Turkey and Potato Frittata is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 211.5

• Total Fat: 8.8 g
• Cholesterol: 166.6 mg
• Sodium: 211.3 mg
• Total Carbs: 21.5 g
• Dietary Fiber: 2.8 g
• Protein: 11.3 g