The recipe Turkey Shepherd's Pie with Cauliflower and Sweet Potato

Made From Scratch Recipes

Turkey Shepherd's Pie with Cauliflower and Sweet Potato recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Turkey Shepherd's Pie with Cauliflower and Sweet Potato!

Turkey Shepherd's Pie with Cauliflower and Sweet Potato

Turkey Shepherd's Pie with Cauliflower and Sweet Potato Recipe
Turkey Shepherd's Pie with Cauliflower and Sweet Potato

What Course Is Turkey Shepherd's Pie with Cauliflower and Sweet Potato?

Turkey Shepherd's Pie with Cauliflower and Sweet Potato is for Dinner.


How Long Does Turkey Shepherd's Pie with Cauliflower and Sweet Potato Recipe Take To Prepare?

Turkey Shepherd's Pie with Cauliflower and Sweet Potato takes several minutes to prepare.


How Long Does Turkey Shepherd's Pie with Cauliflower and Sweet Potato Recipe Take To Cook?

Turkey Shepherd's Pie with Cauliflower and Sweet Potato takes several minutes to cook.


How Many Servings Does Turkey Shepherd's Pie with Cauliflower and Sweet Potato Recipe Make?

Turkey Shepherd's Pie with Cauliflower and Sweet Potato makes 12 servings.


What Are The Ingredients For Turkey Shepherd's Pie with Cauliflower and Sweet Potato Recipe?

The ingredients for Turkey Shepherd's Pie with Cauliflower and Sweet Potato are:

Sweet Potato, baked, 4 cup
Cauliflower, cooked, 4 cup (1" pieces)
French Cut Green Beans, frozen, 2 cup
Yellow Sweet Corn, Frozen, 2 cup kernels
Turkey, Ground turkey, 93% lean, 20 oz
Carrots, cooked, 2 cup slices


How Do I Make Turkey Shepherd's Pie with Cauliflower and Sweet Potato?

Here is how you make Turkey Shepherd's Pie with Cauliflower and Sweet Potato:

Serving Size: Makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user JUSTIN_CONNELL.


What's The Nutritional Info For Turkey Shepherd's Pie with Cauliflower and Sweet Potato?

The nutritional information for Turkey Shepherd's Pie with Cauliflower and Sweet Potato is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 177.1
  • Total Fat: 3.9 g
  • Cholesterol: 33.3 mg
  • Sodium: 82.1 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 5.2 g
  • Protein: 12.4 g

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