Dinner

Hyacinth's Turkey Pumpkin meatballs is for Dinner.

Hyacinth's Turkey Pumpkin meatballs takes 5 minutes to prepare.

Hyacinth's Turkey Pumpkin meatballs takes 30 minutes to cook.

Hyacinth's Turkey Pumpkin meatballs makes 16 servings.

The ingredients for Hyacinth's Turkey Pumpkin meatballs are:

1.5 lb ground turkey
1 cup pumpkin puree (canned)
1/2 cup chopped onion
1 egg
3/4 cup TVP (dry)
2 cloves garlic, pressed or minced
1 tsp pumpkin pie spice

Here is how you make Hyacinth's Turkey Pumpkin meatballs:

Combine all ingredients well, then roll out into 16 meatballs and bake at 350 for about half an hour.Serving Size: makes 16 meatballs (1 meatball per serving)Number of Servings: 16Recipe submitted by SparkPeople user TAMARA7567.

The nutritional information for Hyacinth's Turkey Pumpkin meatballs is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 90.4

• Total Fat: 3.4 g
• Cholesterol: 41.4 mg
• Sodium: 37.8 mg
• Total Carbs: 3.9 g
• Dietary Fiber: 1.5 g
• Protein: 11.2 g

The dietary needs meet for Hyacinth's Turkey Pumpkin meatballs is Low Carb