The recipe italian turkey kielbasa and rice

Made From Scratch Recipes

italian turkey kielbasa and rice recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like italian turkey kielbasa and rice!

italian turkey kielbasa and rice

italian turkey kielbasa and rice Recipe
italian turkey kielbasa and rice

Great meal for Summer! Add your summer veggies! You can even spice it up with some green chilli for and extra bang!

What Course Is italian turkey kielbasa and rice?

italian turkey kielbasa and rice is for Dinner.


How Long Does italian turkey kielbasa and rice Recipe Take To Prepare?

italian turkey kielbasa and rice takes several minutes to prepare.


How Long Does italian turkey kielbasa and rice Recipe Take To Cook?

italian turkey kielbasa and rice takes several minutes to cook.


How Many Servings Does italian turkey kielbasa and rice Recipe Make?

italian turkey kielbasa and rice makes 6 servings.


What Are The Ingredients For italian turkey kielbasa and rice Recipe?

The ingredients for italian turkey kielbasa and rice are:

1 cup Water
1 cup Instant Brown Rice
1 TBSP Extra Virgin Olive Oil
2 Tsp Minced Garlic
1/2 Cup Diced Green Pepper
1/2 Cup Diced White Onion
1 oz. White Wine
1 Can Cannellinni beans
1 Can Diced Tomatoes w/ italian seasoning
1 pkg Turkey Kielbasa
1 Tsp Basil
1 TBSP Oregano


How Do I Make italian turkey kielbasa and rice?

Here is how you make italian turkey kielbasa and rice:

In small pot heat 1 cup of water to boild and add 1 cup of brown rice, simmer low for 5 minutes.Heat Olive oil in skillet.Add Minced Garlic, Green peppers, onion and saute.Stir in white wine until tender.Add Cannellini bean, oregano, basil, tomatoes, and kielbasa. Simmer over a medium-low heat until hot throughout. This Makes 6 Healthy 1 cup serving. Number of Servings: 6Recipe submitted by SparkPeople user TORREEMOUSE.


What's The Nutritional Info For italian turkey kielbasa and rice?

The nutritional information for italian turkey kielbasa and rice is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 250.9
  • Total Fat: 8.4 g
  • Cholesterol: 40.8 mg
  • Sodium: 896.4 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 6.0 g
  • Protein: 16.4 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day