The recipe Low-Sodium Red Beans and Rice with Turkey Sausage
Low-Sodium Red Beans and Rice with Turkey Sausage recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Low-Sodium Red Beans and Rice with Turkey Sausage!
Low-Sodium Red Beans and Rice with Turkey Sausage
- What Course Is Low-Sodium Red Beans and Rice with Turkey Sausage?
- How Long Does Low-Sodium Red Beans and Rice with Turkey Sausage Recipe Take To Prepare?
- How Long Does Low-Sodium Red Beans and Rice with Turkey Sausage Recipe Take To Cook?
- How Many Servings Does Low-Sodium Red Beans and Rice with Turkey Sausage Recipe Make?
- What Are The Ingredients For Low-Sodium Red Beans and Rice with Turkey Sausage Recipe?
- How Do I Make Low-Sodium Red Beans and Rice with Turkey Sausage?
- What's The Nutritional Info For Low-Sodium Red Beans and Rice with Turkey Sausage?
- What Type Of Cuisine Is Low-Sodium Red Beans and Rice with Turkey Sausage?
| Low-Sodium Red Beans and Rice with Turkey Sausage |
|---|
|
This is a lower-sodium version of another Spark Recipe. What Course Is Low-Sodium Red Beans and Rice with Turkey Sausage?Low-Sodium Red Beans and Rice with Turkey Sausage is for Dinner. How Long Does Low-Sodium Red Beans and Rice with Turkey Sausage Recipe Take To Prepare?Low-Sodium Red Beans and Rice with Turkey Sausage takes 10 minutes to prepare. How Long Does Low-Sodium Red Beans and Rice with Turkey Sausage Recipe Take To Cook?Low-Sodium Red Beans and Rice with Turkey Sausage takes 20 minutes to cook. How Many Servings Does Low-Sodium Red Beans and Rice with Turkey Sausage Recipe Make?Low-Sodium Red Beans and Rice with Turkey Sausage makes 3 servings. What Are The Ingredients For Low-Sodium Red Beans and Rice with Turkey Sausage Recipe?The ingredients for Low-Sodium Red Beans and Rice with Turkey Sausage are: 6 oz Smoked Turkey Sausage1/2 Onion, chopped 1 Clove Garlic 1/2 tsp Thyme A few grindings of pepper, to taste 15 oz Can Red Beans 1 C Long-grain Brown rice, cooked Hot Pepper Sauce, to taste How Do I Make Low-Sodium Red Beans and Rice with Turkey Sausage?Here is how you make Low-Sodium Red Beans and Rice with Turkey Sausage: Brown sausage in saucepan over medium high heat.Once sausage is browned, add onion and garlic, and cook until onion is transparent.Add remaining ingredients, and heat on low for about 20 minutes, so that flavors can meld.Serving Size:?makes 3 1.5-cup servingsWhat's The Nutritional Info For Low-Sodium Red Beans and Rice with Turkey Sausage?The nutritional information for Low-Sodium Red Beans and Rice with Turkey Sausage is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian