Dinner

Southwestern Turkey Roast is for Dinner.

Southwestern Turkey Roast takes 5 minutes to prepare.

Southwestern Turkey Roast takes 90 minutes to cook.

Southwestern Turkey Roast makes 14 servings.

The ingredients for Southwestern Turkey Roast are:

1 Tbsp of fresh minced parsley
1 Tbsp of fresh oregano or 1 Tsp of dried
1 Tbsp of fresh lime juice
2 Tsp of vegetable oil
3 garlic cloves minced
1 1/4 Tsp of salt
1 Tsp of chili powder
3/4 Tsp of ground cumin
1/2 Tsp of pepper

3 pound 6 ounce Turkey Breast

Here is how you make Southwestern Turkey Roast:

Preheat oven to 350Combine parsley, oregano, lime, oil, garlic, salt, chili powder, cumin, and pepper.Loosen skin from turkey and rub with herb mixture. Roast for about 1.5 to 2 hours until turkey is cooked through.Remove skin and slice!Serving = 4 ounces of Turkey BreastNumber of Servings: 14Recipe submitted by SparkPeople user DHGREINER.

The nutritional information for Southwestern Turkey Roast is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 122.0

• Total Fat: 2.5 g
• Cholesterol: 47.2 mg
• Sodium: 1,324.2 mg
• Total Carbs: 5.1 g
• Dietary Fiber: 0.7 g
• Protein: 18.8 g

The dietary needs meet for Southwestern Turkey Roast is Low Fat