Dinner

Apple Maple Turkey Burgers (with Maple-Dijon sauce) is for Dinner.

Apple Maple Turkey Burgers (with Maple-Dijon sauce) takes 10 minutes to prepare.

Apple Maple Turkey Burgers (with Maple-Dijon sauce) takes 15 minutes to cook.

Apple Maple Turkey Burgers (with Maple-Dijon sauce) makes 4 servings.

The ingredients for Apple Maple Turkey Burgers (with Maple-Dijon sauce) are:

For Maple-Dijon Sauce:
1/4 cup mayonnaise
1 tablespoon Dijon mustard
2 tablespoons real maple syrup

For Burgers:
1 1/4 pounds ground turkey breast
1/4 cup real bacon bits
1/2 cup chunky applesauce
1 teaspoon poultry seasoning
2 tablespoons real maple syrup
1/2 teaspoon salt
1/4 teaspoon ground black pepper

Hamburger Buns

Here is how you make Apple Maple Turkey Burgers (with Maple-Dijon sauce):

Set up grill for direct cooking over medium heat. Oil grate when ready to start cooking.For Maple-Dijon Sauce: In a small bowl, stir to combine mayonnaise, Dijon mustard, and 2 tablespoons maple syrup; set aside.For Turkey Burgers: In a medium bowl, mix together all ingredients for burgers. Wet hands to prevent sticking and shape into 4 patties.Place burgers on hot oiled grill for 5 to 6 minutes per side or until done.Serve on buns with traditional burger condiments and a dollop of maple-Dijon sauce.Note - Indoor: Prepare burgers as directed. Heat 2 tablespoons of oil in a large skillet or frying pan over medium-high heat. When oil is hot add burgers and cook 5 to 7 minutes per side or until done.Serving Size: 4 burgersNumber of Servings: 4Recipe submitted by SparkPeople user KOGOSHUKO.

The nutritional information for Apple Maple Turkey Burgers (with Maple-Dijon sauce) is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 504.1

• Total Fat: 21.6 g
• Cholesterol: 115.4 mg
• Sodium: 1,741.1 mg
• Total Carbs: 40.8 g
• Dietary Fiber: 1.3 g
• Protein: 36.3 g